Spicy, Sweet, and Oh-So-Cheesy: The Best Cheese Pairings for Jenkins Jellies
There’s something magical about the combination of sweet, spicy, and creamy—and that’s exactly what happens when you pair Jenkins Jellies Pepper Jellies with the perfect cheese! Whether you’re building an epic cheese board, hosting friends, or just treating yourself to a next-level snack, these pairings are guaranteed to impress.
SPICY, SWEET & PERFECTLY PAIRED!
Hell Fire Pepper Jelly + Aged Manchego
🔥 Why it works: Manchego’s nutty, salty depth tames the fire while enhancing the complexity of the peppers. A bold pairing for spice lovers!
Fiery Figs Pepper Jelly + Gorgonzola Dolce
🔥 Why it works: The spicy-sweet fig flavor cuts through the creamy, funky richness of Gorgonzola, creating a luxurious contrast.
Passion Fire Pepper Jelly + Goat Brie
🔥 Why it works: The creamy, tangy nature of Goat Brie cools the spice while letting the passion fruit’s tropical zing shine.
Guava Brava Pepper Jelly + Gouda
🔥 Why it works: Gouda’s buttery, caramelized nuttiness softens the heat while enhancing guava’s floral notes.
Blazin’ Boysenberry Pepper Jelly + Humboldt Fog
🔥 Why it works: The earthy, tangy layers of Humboldt Fog highlight boysenberry’s juicy sweetness, while the spice lingers just enough for a perfect finish.
Sizzlin’ Hot Apricot Pepper Jelly + Gruyère
🔥 Why it works: Gruyère’s smooth, melt-in-your-mouth texture tempers the heat while deepening the caramelized fruit notes of apricot.
Flamin’ Cranberry Pepper Jelly + Aged Cheddar
🔥 Why it works: The sharp, nutty bite of aged cheddar balances the sweet-spicy cranberry kick, making this a holiday favorite with attitude!
The Classic Pairing: Cream Cheese & Crackers
🔥 Why it works: The smooth, cool richness of cream cheese perfectly mellows the heat of any pepper jelly while keeping the fruity flavors front and center. Spread over a crunchy Wheat Thins cracker, it’s the easiest (and most delicious) way to enjoy the sweet heat!
How to Serve Your Pairings
Pictured here are crackers baked with olive oil & salt, but these pairings are also delicious with sliced baguettes. Try it toasted for a little extra crunch! Add fresh fruit, nuts, and a drizzle of honey to take your cheese board to the next level.